NIOS Class 12 Physical Education Chapter 10 Diet And Nutrition

NIOS Class 12 Physical Education Chapter 10 Diet And Nutrition Solutions English Medium As Per New Syllabus to each chapter is provided in the list so that you can easily browse throughout different chapters NIOS Class 12 Physical Education Chapter 10 Diet And Nutrition Notes and select need one. NIOS Class 12 Physical Education Chapter 10 Diet And Nutrition Question Answers Download PDF. NIOS Study Material of Class 12 Physical Education Notes Paper 373.

NIOS Class 12 Physical Education Chapter 10 Diet And Nutrition

Join Telegram channel
Follow us:
facebook sharing button
whatsappp sharing button
instagram sharing button

Also, you can read the NIOS book online in these sections Solutions by Expert Teachers as per National Institute of Open Schooling (NIOS) Book guidelines. These solutions are part of NIOS All Subject Solutions. Here we have given NIOS Class 12 Physical Education Solutions, NIOS Senior Secondary Course Physical Education Notes in English for All Chapter, You can practice these here.

Chapter: 10

MODULE – 3 HOLISTIC HEALTH

INTEXT QUESTIONS 10.1

1. Define ‘diet’.

Ans: Diet is the sum of the food consumed by us for our survival.

2. Explain the importance and role of food for our body.

Ans: Growth and Development, Repair, Energy, and Protection from Diseases.

INTEXT QUESTIONS 10.2

WhatsApp Group Join Now
Telegram Group Join Now
Instagram Join Now

1. Define nutrition.

Ans: Nutrition is a science where the process of food intake and utilization of it by our body is studied.

2. Explain the nutrients.

Ans: Nutrients are chemical substances in the food needed by all living organisms to survive, grow, and reproduce.

3. Match the following nutrients in column I with the sources from which we get given in column II.

NutrientsFood Sources
(a) Carbohydrates(i) Cheese, Ghee
(b) Fats(ii) Bajra, Potatoes
(c) Proteins(iii) Butter
(iv) Paneer, Milk
(v) Wheat, Rice
(vi) Pulses, Meat

Ans:

NutrientsFood Sources
(a) Carbohydrates(ii) Bajra, Potatoes, (v) Wheat, Rice
(b) Fats(i) Cheese, Ghee, (iii) Butter
(c) Proteins(iv) Paneer, Milk, (vi) Pulses, Meat

INTEXT QUESTIONS 10.3

1. Answer the following questions.

(a) Define Vitamins.

Ans: Vitamins are responsible for different chemical processes occurring in the body.

(b) Explain the functions of minerals.

Ans: Minerals are required for lots of vigorous processes in the body as well as for proper growth and development of the body.

2. Right tick (✔) against each of the following vitamins whether they are Water soluble or Fat soluble.

VitaminsWater SolubleFat Soluble
A
B
C
D
E
K

Ans:

VitaminsWater SolubleFat Soluble
A
B
C
D
E
K

INTEXT QUESTIONS 10.4

1. Answer the following questions:

(a) Define balanced diet.

Ans: A balanced diet is that foods and drinks which contain the appropriate blend of all nutrients required for normal growth and function of an individual.

(b) What are the major differences among Tamasic, Rajasic and Sattvic diet?

Ans: The foods which are heavy for digestion and increase the laziness, lethargy, dullness and anger in an individual are called as Tamasic diet, the foods which stimulate the body and excite the desires, making the mind restless and uncontrollable are termed as Rajasic diet, and the foods which are light for digestion and help in calming down the mind are regarded as Sattvic diet.

2. Classify the following food items: under Tamsic, Rajasic and sttvic diet. Tobacco, Bananas, Pickles, Hot things, Turnips, Spices, Onions, Coconut, Brinjals, Dates, Sugar-candy, Meat, Pomegranates, and Twice cooked things: 

(i) Tamasic.

Ans: Tobacco, Hot things, Sugar-candy, Twice cooked.

(i) Rajasic.

Ans: Pickles, Turnips, Spice, Onion, Meat.

(i) Sattvic.

Ans: Banana, Coconuts, Brinjals, Dates, Pomegranates.

Leave a Comment

This site uses Akismet to reduce spam. Learn how your comment data is processed.

This will close in 0 seconds

Scroll to Top