Class 12 History MCQ Chapter 8 Peasants, Zamindars and the States Agrarian Society and the Mughal Empire

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Class 12 History MCQ Chapter 8 Peasants, Zamindars and the States Agrarian Society and the Mughal Empire

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Peasants, Zamindars and the States Agrarian Society and the Mughal Empire (c. sixteenth-seventeenth centuries)

Chapter: 8

Part – II: Themes in Indian History

Choose the Correct Option: 

1. During the sixteenth and seventeenth centuries, approximately what percentage of India’s population lived in villages?

(i) 85 per cent.

(ii) 60 per cent.

(iii) 40 per cent.

(iv) 25 per cent.

Ans: (i) 85 per cent.

2. Which term did Mughal Indo-Persian sources most frequently use to denote a peasant?

(i) Zamindar.

(ii) Raiyat.

(iii) Mansabdar.

(iv) Patwari.

Ans: (ii) Raiyat.

3. What was the distinguishing feature of khud-kashta peasants?

(i) They were resident cultivators of their own village.

(ii) They were non-resident cultivators.

(iii) They were tax assessors.

(iv) They were revenue collectors.

Ans: (i) They were resident cultivators of their own village.

4. Pahi-kashta peasants were those who:

(i) Served as revenue assessors

(ii) Cultivated lands away from their home village.

(iii) Owned more than ten acres each.

(iv) Worked as village headmen.

Ans: (ii) Cultivated lands away from their home village.

5. In seventeenth-century Bengal, how many acres made one a rich asami?

(i) 5 acres.

(ii) 10 acres.

(iii) 15 acres.

(iv) 20 acres.

Ans: (ii) 10 acres.

6. Which irrigation device observed by Babur used bullocks to turn ropes and pitchers to lift water?

(i) Archimedean screw.

(ii) Persian wheel.

(iii) Qanat tunnel.

(iv) Check the dam.

Ans: (ii) Persian wheel.

7. The primary agricultural cycles in Mughal India were:

(i) Summer and winter.

(ii) Autumn and spring.

(iii) Kharif and Rabi.

(iv) Dry and wet seasons.

Ans: (iii) Kharif and Rabi.

8. The term jins-i kamil referred to:

(i) Forest produce.

(ii) Commercial cash crops.

(iii) Basic subsistence grains.

(iv) Handicraft products.

Ans: (ii) Commercial cash crops.

9. Which crop was described as jins-i kamil par excellence?

(i) Wheat.

(ii) Cotton.

(iii) Millet.

(iv) Rice.

Ans: (ii) Cotton.

10. Which New World crop reached India and became widely cultivated by the seventeenth century?

(i) Maize.

(ii) Sugarcane.

(iii) Barley.

(iv) Mustard.

Ans: (i) Maize.

11. What was the main function of the village panchayat?

(i) Command military forces.

(ii) Administer community welfare and resolve disputes.

(iii) Collect jungle produce.

(iv) Print coins.

Ans: (ii) Administer community welfare and resolve disputes.

12. The headman of a Mughal village panchayat was known as:

(i) Amil.

(ii) Patwari.

(iii) Muqaddam.

(iv) Diwan.

Ans: (iii) Muqaddam.

13. Village artisans were commonly remunerated with:

(i) Fixed salaries.

(ii) Forced labor.

(iii) Temple offerings.

(iv) A share of the harvest.

Ans: (iv) A share of the harvest.

14. The system in which artisans received hereditary land allotments for their services was called:

(i) Watan.

(ii) Jama.

(iii) Batai.

(iv) Kankut.

Ans: (i) Watan.

15. In many rural communities, the payment of bride-price indicated that:

(i) No payment was made.

(ii) The groom’s family paid the bride’s family.

(iii) The state collected a fee.

(iv) The bride’s family paid the groom.

Ans: (ii) The groom’s family paid the bride’s family.